rice- cook yourself or buy bowls from costco
curry pack- in oriental section of most grocery stores - we like to dice it up before adding it to water
- doesn't have to be this brand. Vermont curry is good too.
carrots
onion
potatoes
boil all veggies (in water the box says to boil it in)
chicken or steak
book then add to the boiled veggies and water
mix in curry after veggies and meat are all together. It will thicken there

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